The Dish: Chef Andrew Wong on Chinese cooking techniques

FAN Editor 4 years ago

The Dish: Chef Andrew Wong on Chinese cooking techniques – CBS News

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British-born Andrew Wong was awarded his second Michelin star for his unique interpretation of the cuisine of China. Wong meticulously researches traditions and tastes across the vast nation and brings a wealth of detail and history to every dish he creates. For “The Dish,” Imtiaz Tyab sat down with Wong to sample some true delights.

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